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Aromatic cooked or cured meats full of flavor are perfect as a base of sandwiches, snack or a supplement to any main course. Alma Delicatessen offers not only the well-known prosciutto, but also Tuscan salami and sausages from Lombardy.
In heart of Tuscany is placed familly company Salumeria Di Monte San Savino, which is specializing in making traditional Italian cured meats for 45 years....
moreProtein is parma ham which is essence of Italian kitchen. This is a type of a raw, dry-cured bone-in whole ham made using traditional methods in a...
moreIn year 1919 grandfather of former company owner found his first meat shop in the center of Modena. Fifty years later Mec...
moreZurita is small, familly company directed by Lopez familly in Andalusia, one of the most known Spain area. For two generations Lopez familly are...
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