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TASTE ACADEMY

Customer  > Taste academy

Cooking is not only about tasting and creating meals, but also about discovering cultures and diversities as well as expressing one’s creativity.


By getting to know various culinary traditions, we can discover the people, their history, customs and lifestyles. We encourage you to taste our exquisite and proven recipes as well as to use the knowledge and experience of our experts. The DOLCE VITA magazine allows you to discover the best tastes as well as current culinary, fashion and lifestyle trends.

Fried ice cream in batter

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  • 3 eggs
  • 2 tablespoons sugar
  • 350 g desiccated coconut
  • deep-frozen, favourite ice cream
  • deep frying oil

Directions:

Beat egg whites with sugar until thick and combine them with desiccated coconut, forming a thick mass. Place ice cream scoops on the mass, forming balls. Fry and serve immediately.

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